COOKIES
The cookies
are delicious crunchy biscuits enriched with chocolate chips.
Their origin
is American and the cookies are still one of the world's best-known
preparations.
Prepare them
is very simple, just a few minutes you can get some delicious biscuits ideal
for a tasty snack, or to accompany a cup of milk for breakfast.
Ingredients:
- 230gr of
butter at room temperature
- 5 gr of
baking soda
- 200 gr of
icing sugar
- 2 gr of
vanilla extract
- 3 Medium
eggs
- 360 gr of
flour type 00 sifted
- 100 gr
sugar
-350 gr of
chocolate drops
To prepare
cookies must knead the butter at room temperature with the granulated sugar and
icing sugar until the mixture is smooth, smooth and creamy; to do so we
recommend you to use a mixing machine in order to make less effort possible.
Add the vanilla extract, eggs and continue to mix.
In a large
bowl place the flour and add the baking soda, stir the mixture prior using a
spatula, stir until the flour is completely mixed, and only then add the
chocolate chips. Put a sheet of parchment paper on a baking sheet and begin to
prepare your cookies by placing a teaspoon of dough for each cookie. Bake in a
preheated oven at 180 ° for about 15 minutes.
Your cookies
should be soft in the middle and golden at the edges. Once ready let them cool
before serving.
